Easiest Way to Make Tiki Hawaiian Bbq Oakdale Ca

Tiki Cooler

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Recipe Summary Tiki Cooler

Dreaming of coladas or mojitos? Celebrating classic tiki flavors, this mocktail is bright with citrus, low on sweetness. From the first sip, imagining a beautiful beach is altogether easy.

Ingredients | Tiki Hawaiian Bbq Oakdale Ca

ice cubes

1 (6 ounce) can pineapple juice

6 fluid ounces coconut milk

3 limes, juiced

2 tablespoons almond-flavored syrup (such as Torani®)

1 cup club soda, or as needed

4 pinches ground nutmeg

4 lime wheels

4 sprigs fresh mint

cocktail umbrellas

Directions

Place a few ice cubes in a pitcher; add pineapple juice, coconut milk, lime juice, and almond-flavored syrup and stir until chilled. Strain mixture and pour into 4 glasses.

Top each glass with club soda; mocktail will foam up.

Dust each mocktail with nutmeg. Garnish with a lime wheel, sprig of mint, and umbrella.

Add more almond syrup or honey if you desire a sweeter drink. You may add 2 ounces of rum, if you like.

Info | Tiki Hawaiian Bbq Oakdale Ca

prep: 10 mins total: 10 mins Servings: 4 Yield: 4 drinks

TAG : Tiki Cooler

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