Warm Artichoke Dip
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Recipe Summary Warm Artichoke Dip
This sharply flavored dip is always the first to go! Use more garlic, if desired. Serve with assorted crackers.
Ingredients | Artichoke Dip Chicken Recipe1 (6.5 ounce) jar marinated artichoke hearts, chopped1 cup mayonnaise1 cup grated Parmesan cheese1 clove garlic, choppedDirectionsPreheat oven to 350 degrees F (175 degrees C).In a medium bowl, mix together artichoke hearts, mayonnaise, Parmesan and garlic. Scoop the mixture into a medium baking dish.Bake in the preheated oven 15 minutes, or until lightly brown on top.Info | Artichoke Dip Chicken Recipeprep: 10 mins cook: 15 mins total: 25 mins Servings: 20 Yield: 2.5 cups
TAG : Warm Artichoke DipAppetizers and Snacks, Dips and Spreads Recipes, Cheese Dips and Spreads Recipes,
Images of Artichoke Dip Chicken Recipe
Artichoke Dip Chicken Recipe - Be sure to serve this with lots of crusty italian bread, or you can even serve this with crackers.
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