Easiest Way to Make Ginsters Peppered Steak Slice Tesco

Chicken Pepper Steak

Drain well and set aside.

Recipe Summary Chicken Pepper Steak

Chicken breast simmered with onion, bell pepper, tomatoes, soy sauce, and spices to be served with a rich, pepper steak style gravy. If you like the taste of pepper steak but really don't enjoy red meat, try it with chicken!

Ingredients | Ginsters Peppered Steak Slice Tesco

1 tablespoon vegetable oil

4 boneless, skinless chicken breasts

1 teaspoon seasoning salt

½ teaspoon onion powder

2 teaspoons minced garlic

½ cup soy sauce, divided

1 large onion, cut into long slices

2 tablespoons cornstarch

2 ½ cups water

1 green bell pepper, sliced

4 roma (plum) tomatoes, seeded and chopped

Directions

Heat oil in a large skillet over medium heat. Season chicken with salt and onion powder, and place in skillet. Cook for about 5 to 7 minutes, then add the garlic, 4 tablespoons soy sauce, and half of the sliced onion. Cook until chicken is no longer pink, and the juices run clear.

Dissolve cornstarch in water in a small bowl, and blend into the chicken mixture. Stir in 4 tablespoons soy sauce, bell pepper, tomatoes, and remaining onion. Simmer until gravy has reached desired consistency.

Info | Ginsters Peppered Steak Slice Tesco

prep: 15 mins cook: 30 mins total: 45 mins Servings: 4 Yield: 4 servings

TAG : Chicken Pepper Steak

Meat and Poultry Recipes, Chicken, Chicken Breast Recipes,