Beijinho De Coco (Coconut Little Kiss)
Antes de mais nada é bom lembrar que a alimentação saudável não precisa ser sem graça e os doces podem ser adaptados para saciar aquela vontade que bate de vez em quando.
Recipe Summary Beijinho De Coco (Coconut Little Kiss)
Condensed milk cooked with butter and coconut flakes, formed into little candy balls makes this a favorite Brazilian recipe especially at birthday parties. Kids (and adults) love it!
Ingredients | Beijinho De Colher Receita1 (14 ounce) can sweetened condensed milk1 tablespoon butter, plus more for pan¼ cup sweetened flaked coconutsweetened flaked coconut for decoratingwhole cloves for decoratingDirectionsBring milk and butter to a simmer in a saucepan over medium-low heat. Continue to cook, stirring often, until the milk has reduced to half and thickened, about 20 minutes. Remove from heat, stir in the 1/4 cup coconut, and allow to cool a bit before pouring into a buttered bowl. Chill in the refrigerator until cold, about 2 hours.With buttered or oiled hands, form milk mixture into tablespoon-sized balls, and roll in coconut flakes. Stick a clove into each beijinho as decoration.Info | Beijinho De Colher Receitaprep: 30 mins cook: 20 mins additional: 2 hrs total: 2 hrs 50 mins Servings: 10 Yield: 10 candies
TAG : Beijinho De Coco (Coconut Little Kiss)World Cuisine Recipes, Latin American, South American, Brazilian,
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